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Al Tonno, yellow tomatoes and tuna

Yellow tomato sauce with tuna


Al dente la salsa

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11.1 €11.10
200 g (55,50 € / kg)

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Al Tonno is a traditional Sicilian sauce made with yellow plum tomatoes grown in the Capaccio region. These exceptionally sweet tomatoes with a beautiful golden colour are particularly rare. Their generous flavour infuses the other ingredients in the sauce, like the tuna, olive oil and chili pepper.

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  • Delivery method

    Delivery method

    • Al Tonno, yellow tomatoes and tuna Al dente la salsa
      Only available in France and Monaco. Estimated delivery date : between 1 to 2 working days. Delivery cost: €9.50.
    • Al Tonno, yellow tomatoes and tuna Al dente la salsa
      Only available in France and Monaco. Estimated delivery between 3 to 4 working days. Delivery cost: €6.50. Free delivery on all orders above €75.
    • Al Tonno, yellow tomatoes and tuna Al dente la salsa
      Only available in France and Monaco Delivery within 3 working days. Delivery cost: € 6.50. Free delivery on purchases above €75 in the same order.
    • Al Tonno, yellow tomatoes and tuna Al dente la salsa
      Only available in Europe. Estimated delivery from 1 to 2 working days. Delivery cost: €14.00.
    • Al Tonno, yellow tomatoes and tuna Al dente la salsa
      Estimated delivery date : within 2 business days. Shipping costs : €28.50.
  • TECHNICAL SPECIFICATIONS

    TECHNICAL SPECIFICATIONS

    POSSIBLE TRACES OF ALLERGENS

    May contain traces of fish and shellfish.

    reference

    3662902000020

    AVERAGE NUTRITIONAL VALUES PER 100G

    Energy: 376 kJ/90 kcal, Fats: 5 g of which are saturates: 0.5 g, Carbohydrates: 6 g of which are sugars: 5 g, Proteins: 4 g, Salt: 0.7 g

    Place of provenance

    Italy

    Storage conditions

    Store in a cool, dry place. Keep out of direct sunlight. Once opened, store in the refrigerator and use within 4 days.

    Composition

    Yellow tomatoes 82%, Mediterranean TUNA fillets 9%, extra virgin olive oil, white wine, Pantelleria capers, salt, garlic, basil, chili pepper.
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