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Terrine with Roquefort and walnuts
Maison Papillon

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4.55 €4.55
For 130 g (35,00 € / kg)

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From real Roquefort bread, this recipe offers characterful flavours and flexibility. Walnuts accompany these intense notes for a taste of Aveyronnaise tapas.

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  • Delivery method

    Delivery method

    • Terrine with Roquefort and walnuts Maison Papillon
      Only available in France and Monaco. Estimated delivery date : between 1 to 2 working days. Delivery cost: €9.50.
    • Terrine with Roquefort and walnuts Maison Papillon
      Only available in France and Monaco. Estimated delivery between 3 to 4 working days. Delivery cost: €6.50. Free delivery on all orders above €75.
    • Terrine with Roquefort and walnuts Maison Papillon
      Only available in France and Monaco Delivery within 3 working days. Delivery cost: € 6.50. Free delivery on purchases above €75 in the same order.
    • Terrine with Roquefort and walnuts Maison Papillon
      Only available in Europe. Estimated delivery from 1 to 2 working days. Delivery cost: €14.00.
    • Terrine with Roquefort and walnuts Maison Papillon
      Estimated delivery date : within 2 business days. Shipping costs : €28.50.
  • TECHNICAL SPECIFICATIONS

    TECHNICAL SPECIFICATIONS

    INSTRUCTIONS FOR USE

    Ideal as a starter or aperitif, we suggest opening just a few minutes before enjoying. Serve between 16 and 18°C, serves two to four.

    reference

    3306111005048

    AVERAGE NUTRITIONAL VALUES PER 100G

    Energy: 1827 kJ / 442 kcal | Fat: 42 g | of which saturates: 14 g | Carbohydrate: 3.8 g | of which sugars: 3.0 g | Protein: 12 g | Salt: 1.3 g

    Place of provenance

    France

    Composition

    French pork neck, French poultry liver, Roquefort 15% including MILK, WALNUTS 5%, WHOLE EGGS, salt and spices.
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