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Unico extra virgin olive oil Le Amantine

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24.9 €24.90 NewCondition 2020-01-01 InStock 200008545001 Olive oil 8034135570024 Le Amantine
50 cl (49,80 € / L)

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This distinctive oil has an elegant green colour and delightful Italian flavours.

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  • Delivery method

    Delivery method

    • Unico extra virgin olive oil Le Amantine
      Only available in France and Monaco. Estimated delivery date : between 1 to 2 working days. Delivery cost: €9.50.
    • Unico extra virgin olive oil Le Amantine
      Only available in France and Monaco. Estimated delivery between 3 to 4 working days. Delivery cost: €6.50. Free delivery on all orders above €75.
    • Unico extra virgin olive oil Le Amantine
      Only available in France and Monaco Delivery within 3 working days. Delivery cost: € 6.50. Free delivery on purchases above €75 in the same order.
    • Unico extra virgin olive oil Le Amantine
      Only available in Europe. Estimated delivery from 1 to 2 working days. Delivery cost: €14.00.
    • Unico extra virgin olive oil Le Amantine
      Estimated delivery date : within 2 business days. Shipping costs : €28.50.
    • Unico extra virgin olive oil Le Amantine
      Delivery to your door by appointment estimated in 1 to 5 working days. Cost: €30
    • Unico extra virgin olive oil Le Amantine
      Delivery to your door by appointment estimated in 1 to 5 working days. Cost: €30
    • Unico extra virgin olive oil Le Amantine
      Delivery estimated within 3 to 4 working days. Cost: 7.50€. Free delivery with orders of more than €75.
  • TECHNICAL SPECIFICATIONS

    TECHNICAL SPECIFICATIONS

    • Informations

      reference
      8034135570024
      AVERAGE NUTRITIONAL VALUES PER 100ML
      Energy: 898 kcal / 3,758 kJ | Fat: 99.8 g | of which saturates: 15.90 g | Carbohydrates: 0 g | of which sugars: 0 g | Protein: 0 g | Salt: 0 g
      Place of provenance
      Italy
      Storage conditions
      Store away from light and sources of heat.
      Composition
      High-quality extra virgin olive oil obtained straight from olives and only using mechanical processes. Cold extraction.
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