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Chestnut flour
Markal

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9.95 €9.95
For 500 g (19,90 € / kg)

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Chestnut flour can be used as it is or mixed into traditional flours to make bread or pastries, but also for binding sauces. It can also be used to make pasta, crepes, doughnuts, tart dough and soup, etc. It also pleasantly flavours creams, desserts and souffles.

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Chestnut flour Markal
  • Chestnut flour Markal
    Livraison estimée sous 2 jours ouvrés
  • Chestnut flour Markal
    Livraison estimée sous 3 jours ouvrés
  • Chestnut flour Markal
    Livraison estimée 3 - 10 jours ouvrés
  • Chestnut flour Markal
    Disponible sous 3 jours ouvrés
  • TECHNICAL SPECIFICATIONS

    TECHNICAL SPECIFICATIONS

    POSSIBLE TRACES OF ALLERGENS

    Possible traces of gluten, lupin, sesame and soy.

    INSTRUCTIONS FOR USE

    Instructions for use: chestnut flour will enhance the flavour of your bread, pastries, crepes, doughnuts, tart dough, etc. It will also be used for making sauces (particularly for accompanying game). The delicate and sweet flavour of the chestnut flour goes well with chocolate, almonds, hazelnuts and honey.

    reference

    3346040170448

    AVERAGE NUTRITIONAL VALUES PER 100 G

    Energy: 1427 kJ / 338 kcal | Fat: 3.4 g Of which saturates: 0.6 g | Carbohydrate: 64.8 g | Of which sugars: 24.9 g | Fibre: 12.6 g | Protein: 5.8 g | Salt: 0.01 g

    Place of provenance

    France

    Storage conditions

    Store in a cool, dry place away from sunlight.

    Composition

    Organic chestnuts.


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