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Milk chocolate, 65 % cocoa - Java “Indonesia”

Milk chocolate bar with 65 % cocoa

Bonnat

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5.5 €5.50 NewCondition 2020-01-01 InStock 200007527001 Milk chocolate 3700152400242 Bonnat
100 g (55,00 € / kg)

In Stock

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A grand cru chocolate bar by the famous Bonnat, master chocolate-makers for generations. This Bonnat chocolate is made with beans from the island of Java, a bar full of seductive flavour, rich and aromatic. It will satisfy connoisseurs and gourmets.

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  • Delivery method

    Delivery method

    • Milk chocolate, 65 % cocoa - Java “Indonesia” Bonnat
      Only available in France and Monaco. Estimated delivery date : between 1 to 2 working days. Delivery cost: €9.50.
    • Milk chocolate, 65 % cocoa - Java “Indonesia” Bonnat
      Only available in France and Monaco. Estimated delivery between 3 to 4 working days. Delivery cost: €6.50. Free delivery on all orders above €75.
    • Milk chocolate, 65 % cocoa - Java “Indonesia” Bonnat
      Only available in France and Monaco Delivery within 3 working days. Delivery cost: € 6.50. Free delivery on purchases above €75 in the same order.
    • Milk chocolate, 65 % cocoa - Java “Indonesia” Bonnat
      Only available in Europe. Estimated delivery from 1 to 2 working days. Delivery cost: €14.00.
    • Milk chocolate, 65 % cocoa - Java “Indonesia” Bonnat
      Estimated delivery date : within 2 business days. Shipping costs : €28.50.
    • Milk chocolate, 65 % cocoa - Java “Indonesia” Bonnat
      Delivery to your door by appointment estimated in 1 to 5 working days. Cost: €30
    • Milk chocolate, 65 % cocoa - Java “Indonesia” Bonnat
      Delivery to your door by appointment estimated in 1 to 5 working days. Cost: €30
    • Milk chocolate, 65 % cocoa - Java “Indonesia” Bonnat
      Delivery estimated within 3 to 4 working days. Cost: 7.50€. Free delivery with orders of more than €75.
  • TECHNICAL SPECIFICATIONS

    TECHNICAL SPECIFICATIONS

    • Informations

      Country Of Origin
      France
      reference
      3700152400242
      Storage conditions
      Store in a dry place. Ideal temperature between 16°C and 18°C.
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