MACAROONS AND SHORTBREADS

Discover Bredele butter shortbread biscuits at La Grande Épicerie de Paris

Rediscover chocolate chip biscuits with this pure butter shortbread version made with not only wheat flour, butter and chocolate chips, but almond flour too.

These pure butter shortbread biscuits are cooked on baking trays, with the best biscuits selected for packaging. Made with a flour-and-butter base, this shortbread is striking in its simplicity.

Almond and vanilla shortbread, an ideal accompaniment to tea or coffee.

A box of 16 subtle amber caramel biscuits with the contrasting flavour of salted butter.

The "Gourmandises de France" metal box is perfect for lovers of Paris and France with its tasty caramel shortbread biscuits.

One large pure butter shortbread biscuit with sliced almonds in a collectable tin.

If you're in need of a quick snack, these Scottish oat biscuits are just what you need. A crispy, melt-in-the-mouth, organic biscuit.

Little pure butter and brown cane sugar shortbread biscuits with chocolate chips.

Assortment of fine biscuits by Angelina to discover! The crunchiness of almond biscuits and hazelnut biscuits, palet chocolate biscuits, palet lemon-flavoured biscuits and palet caramel and almond biscuits.

Little butter shortbread biscuits with a hint of Guérande salt.

Try these flavourful Nançay shortbread biscuits.

Fifteen pure butter shortbread biscuits sold in a tube.

A delicious and authentic recipe.

16 golden biscuits made with fresh eggs and a subtle vanilla flavour, gently browned to achieve a salted butter note.

The authentic pink biscuit from Reims, to be enjoyed in the traditional way dipped in Champagne or used in desserts such as the Charlotte.

This melt-in-the-mouth shortbread biscuit is from Pont-Aven. The biscuits are made according to an original recipe created in the nineteenth century and passed down from generation to generation. One of the secrets of their incomparable flavour is the use of semi-salted churned butter with its...

Iron tin, shortbread biscuits

Round macaroons made from almonds.

Assortment of Joyeuse macaroons, faithful heart biscuits and Joyeuse matchstick biscuits.

Walkers' pure butter shortbread with chocolate chips combines a tasty mix of crumbly biscuits and melting chocolate chips. Cooked at the heart of the Scottish Highlands, this is one of the greatest successes of this historic company.

Walkers' classic pure butter, round shortbread have always been made in the isolated village of Aberlour, in the heart of the Scottish highlands. This gluten-free version is delicious and melts in the mouth.