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Surfin fondant chocolate, original recipe 65 % cocoa

Dark chocolate bar, 65 % cocoa

Bonnat

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5.2 €5.20 NewCondition 2021-01-01 InStock 200039528000 Dark chocolate 3700152400471 Bonnat
100 g (52,00 € / kg)

In Stock

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This family recipe dates back to 1884 and was created by Felix Bonnat. A clever blend of cocoas from around the world: Venezuela, West Africa, Brazil, Peru and Mexico. A top of the range chocolate that will melt the heart of many a gourmet.

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  • Delivery method

    Delivery method

    • Surfin fondant chocolate, original recipe 65 % cocoa Bonnat
      Home delivery within 1 to 2 business days, with interactive follow-up service, for any order placed before midday. Delivery cost : 10€. Interactive order follow-up Predict : if you are absent, rescheduling your delivery !
    • Surfin fondant chocolate, original recipe 65 % cocoa Bonnat
      Delivery at home estimated from 3 to 4 business days. Delivery cost : 8€.
    • Surfin fondant chocolate, original recipe 65 % cocoa Bonnat
      Delivery estimated from 3 to 4 business days. Delivery cost : 8€.
    • Surfin fondant chocolate, original recipe 65 % cocoa Bonnat
      Only available in Europe. Estimated home delivery from 3 to 10 working days, with interactive follow-up service. Delivery cost: €14.00.
    • Surfin fondant chocolate, original recipe 65 % cocoa Bonnat
      Estimated delivery date : within 2 to 4 business days. Shipping costs : €28.50.
    • Surfin fondant chocolate, original recipe 65 % cocoa Bonnat
      Delivery to your door by appointment estimated from 1 to 5 working days. Cost: €30.
    • Surfin fondant chocolate, original recipe 65 % cocoa Bonnat
      Delivery to your door by appointment estimated from 1 to 5 working days. Cost: €30.
    • Surfin fondant chocolate, original recipe 65 % cocoa Bonnat
      Estimated home delivery within 3 to 4 business days. Delivery cost : 8,50€.
  • TECHNICAL SPECIFICATIONS

    TECHNICAL SPECIFICATIONS

    • Informations

      reference
      3700152400471
      Place of provenance
      France
      Storage conditions
      Store in a dry place. Ideal temperature between 16°C and 18°C
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