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From China, this mix contains five flavours: the taste of anise, the gentleness of cinnamon, the acidity and woodiness of cardamom, the bitterness of cloves and the floral element of cumin. To flavour cooking stock for...
For 35 g (71,43 € / kg)
Grown in Egypt 10,000 years before our time, flax was popular for both weaving and food. Its place of origin remains unknown: some say it comes from Asia, others from the Mediterranean basin. Introduced to France in the first...
For 95 g (40,53 € / kg)