SAUCES AND DRESSINGS

Discover this delicious Italian walnut cream sauce, the ideal accompaniment to your chicken breast escalope.

This smooth, creamy sauce is a perfect blend of rich Parmesan cheese and subtle, elegant truffles. Use with pasta, as a base for pizza or as a spread.

Discover Black truffle mayonnaise 3 % from La Grande Épicerie de Paris

This cocktail sauce has exceptional flavour.

Black truffle sauce made from 7.5 % Tuber Melanosporum truffles, a delicious accompaniment to red meat or pasta.

Discover this delicious tomato sauce, ideal for accompanying your pasta dishes. Intensely flavoursome.

This sauce is made from small elongated tomatoes, selected for their sweet and fragrant flesh. After harvesting, the tomatoes are cut in two before being dried in the bright sunshine to concentrate their flavour. They are then rehydrated in a court-bouillon, and preserved in a mixture of olive oil,...

Nantua sauce belongs to the large family of white sauces. The little town of Nantua in the Bugey region has a long tradition in gastronomy, as well as pure streams full of crayfish. This combination has given rise to one of French cuisine’s most subtle creations.

Tomato puree flavoured with Mutti basil is easy to cook! Simply re-heat. Try this tasty preparation, thick and rich with tomato and basil flavours. Ideal for your pasta or your white meat dishes.

For something different from the traditional bolognese, try this flavourful tomato sauce with truffles on pasta or bruschetta.

Tomato puree flavoured with Mutti vegetables is easy to cook! Simply re-heat. Try this tasty preparation, thick and rich with tomato and vegetable flavours. Ideal for your pasta or your white meat dishes.

Discover Piquillo pepper purée, Maison Arostéguy at La Grande Épicerie de Paris

Real ketchup from a "Made in France" recipe. A delight for all the family, even the children.

Vegetables in oil are a typical Italian delicacy. Devoli, family delicatessen in Paris for 100 years, prepares its grilled vegetables in Italy for the enjoyment of its customers. These grilled peppers can be enjoyed in a salad, giving their full flavour.

Mutti double tomato concentrate brings flavour and colour to your dishes. Idea for cooking with your pasta, your bolognese sauces and red meats.

Discover this delicious, flavour-rich 3.5 % white summer truffle sauce, the ideal accompaniment to pasta.

A recipe dreamed up by Sicilians, having tasted the green pesto of the Genoese sailors.

Try this Mutti pizza sauce, ideal for making your pizzas easy! This tomato sauce has a rather thick texture. With basil and oregano, it brings out all the flavours of Italy! Indulge!

Made with artichoke hearts and quality green olives, this artichoke delight promises to impress! A surprising recipe in which the sweet, hazelnut notes of the artichoke mingle with those of the green olive... The ideal blend to jazz up an everyday dish.

A mayonnaise with the subtle flavour of white truffle, which is the perfect accompaniment to asparagus or pain bagnat.

This tomato, apricot and coriander sauce from Moroccan cuisine is extremely flavoursome. Ideal for Moroccan tagine but also for meat-based ragouts.

Try this Favorita tomato, olive oil, garlic and basil sauce. Ideal for making tasty bruschetta, the sauce is full of flavour thanks to its top quality ingredients. Indulge!