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Albert Ménès, specialist in spices since 1921, once again offers us an exceptional pepper. This mill holds pepper from the Penja region of Cameroon. The volcanic soil and equatorial climate of the region give it unique properties...
50 g (219,00 € / kg)
The island of Phu Quoc is nicknamed ‘the emerald isle’ due to its natural treasures. It is located in the Gulf of Thailand off the coast of Cambodia. The island has belonged to Vietnam since 1945. Pepper growing was introduced...
70 g (117,86 € / kg)
A real treasure for people who love exceptional products. A mill containing white pepper from Kampot, one of the rarest peppers in the world. This unique pepper has been cultivated in Cambodia since the 12th century. It’s an...
50 g (347,00 € / kg)
An exceptional pepper, ready to use in the mill. Fine grocery connoisseurs will love this pepper, with its unique character and aromatic strength. This Brazilian black pepper is chosen by Albert Ménès, established in 1921. Add at...
40 g (153,75 € / kg)
A mill filled with a rare treasure. This long, red pepper from Cambodia is produced by only about 20 farmers. It is worked and sorted to obtain these small pearls. They can be used whole or crushed and reveal an explosion of...
50 g (205,00 € / kg)
A mill full of wild, subtle pepper, one of the rarest in the world. This black pepper comes from the Kampot region of Cambodia so here, no chemicals or pesticides, just man working in harmony with nature, producing the best since...
50 g (315,00 € / kg)
A pepper with personality! Lampong black pepper is grown in the extreme south of the island of Sumatra in Indonesia. It is harvested in the province of Lampong, bordered by the Java Sea on one side and the Indian Ocean on the...
70 g (103,57 € / kg)