Crackers
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Crackers

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    Mini focaccias with rosemary

    Les Niçois
    Savoury biscuits perfectly flavoured with rosemary and salt – to enjoy on their own or with one of our spreads.
    coup de coeur
    €4.80
    200 g (24,00 € / kg)
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    Gressins - Kalamata olives & oat flakes

    Kalios
    A delicious cracker recipe from Crete. Dating back several millennia, it is prepared with noble, quality products. Ideal for adding some crunch to your get-togethers.
    €3.90
    120 g (32,50 € / kg)
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    Houmous, pois chiche au cumin

    Bidaian
    Bidaian, un restaurant réputé du Pays basque alliant la culture occidentale et orientale, a décidé au fil du temps de créer une gamme de produits d'épicerie fine, afin de pouvoir voyager aussi à la maison. Dans ce pot en verre, on découvre un houmous, une délicieuse préparation à base de pois...
    Bidaian, un restaurant réputé du Pays basque alliant la culture occidentale et orientale, a décidé au fil du temps de créer une gamme de produits d'épicerie fine, afin de pouvoir voyager aussi à la maison. Dans ce pot en verre,...
    €4.85
    100 g (48,50 € / kg)
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    Delft crispies with Gouda cheese

    Albert Ménès
    These crispies are made with old Dutch Gouda. This very hard cheese is first ground and then slowly mixed with the rest of the ingredients until a fine, creamy paste is obtained. This paste stands for a long time before being spread out, folded and refolded, with a rest period between each...
    These crispies are made with old Dutch Gouda. This very hard cheese is first ground and then slowly mixed with the rest of the ingredients until a fine, creamy paste is obtained. This paste stands for a long time before being...
    €6.95
    150 g (46,33 € / kg)
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    Olive oil grissini

    Casa Vecchio Mulino
    Delicious handmade olive oil grissini breadsticks from Italy, ideal as an appetiser.
    €4.55
    300 g (15,17 € / kg)
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    Rosemary biscuits

    La Grande Épicerie de Paris
    These little rosemary crackers make a fantastic aperitif or snack. They will delight the most exacting gourmet.
    €5.90
    110 g (53,64 € / kg)
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    Parmigiano Reggiano biscuits

    Bee Prairie
    Biscuits with the authentic flavour of PDO Parmegiano Reggiano.
    €4.50
    120 g (37,50 € / kg)
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    Tonton Jilou’s Mini-Tuiles with linseeds and poppy seeds

    Les Niçois
    Try this recipe for mini-tuiles with linseeds and poppy seeds. Small, crisp biscuits your friends will love, as an aperitif and a perfect accompaniment to tapenades and other spreads.
    €4.50
    200 g (22,50 € / kg)
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    Basil and olive oil crackers

    Paul & Pippa
    Delicious and crunchy little crackers made with basil and olive oil in Spain according to recipes passed down from generation to generation. They are made with plenty of love in a little bakers shop, by a team that values traditions and quality products. These crackers are ideal for serving with...
    Delicious and crunchy little crackers made with basil and olive oil in Spain according to recipes passed down from generation to generation. They are made with plenty of love in a little bakers shop, by a team that values...
    €3.95
    130 g (30,38 € / kg)
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    Rosemary bread sticks

    Al dente la salsa
    Authentic bread sticks with rosemary. Al Dente La Salsa is always looking for the best, which is why they selected these quality products, to guarantee authenticity and enjoyment. These bread sticks are perfect during a meal or for aperitifs with a good extra virgin olive oil or delicate slices of...
    Authentic bread sticks with rosemary. Al Dente La Salsa is always looking for the best, which is why they selected these quality products, to guarantee authenticity and enjoyment. These bread sticks are perfect during a meal or...
    €3.90
    125 g (31,20 € / kg)
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    Cashews with herbs of Provence

    Les Niçois
    Crunchy cashew nuts flavoured with Provence herbs.
    coup de coeur
    €5.60
    110 g (50,91 € / kg)
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    Tata Josie’s tomato and oregano Mini-Pizzetta crackers

    Les Niçois
    Try this delicious mini-pizzetta tomato and oregano cracker, to be enjoyed on their own or with a nice tapenade. These little "pizzetta" crackers are perfect as an aperitif or a little snack.
    €4.50
    180 g (25,00 € / kg)
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    Small waffles filled with goat’s cheese and rosemary

    Biscuiterie Eugène Blond
    Discover these small Eugène Blond waffles filled with goat’s cheese and rosemary.
    €3.95
    75 g (52,67 € / kg)
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    Mini flatbreads with sea salt

    Casa Vecchio Mulino
    Mini Italian flatbreads with sea salt for a tasty appetiser.
    €4.90
    120 g (40,83 € / kg)
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    Traditional crackers - Crackers à l'arôme de truffe et à l'huile d'olive

    Paul & Pippa
    Ces savoureux et croustillants petits crackers à l'arôme de truffe et à l'huile d'olive sont produits en Espagne selon une recette traditionnelle. Ils sont idéals en apéritif, seuls ou associés à du fromage à pâte molle comme du brie, de l’emmental ou du gouda.
    €3.95
    130 g (30,38 € / kg)
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    Les croquets, pistou et parmesan AOP

    Biscuiterie de Provence
    Pour des apéritifs croquants ou dans une salade… Composés d’amandes entières, de pistou et de Parmesan AOP, ces biscuits salés sentent bon l’été ! Les croquets sont une association de la célèbre sauce provençale réalisée à partir de basilic, d'ail et d'huile d'olive avec du parmesan AOP.
    €4.95
    90 g (55,00 € / kg)
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    Mini flatbreads with rosemary

    Casa Vecchio Mulino
    Mini Italian flatbreads with the subtle taste of rosemary. Guaranteed delicious.
    €4.90
    120 g (40,83 € / kg)
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    Shortbread biscuits with Crottin de Chavignol goat’s milk cheese and hazelnuts

    La Grande Épicerie de Paris
    These exceptional savoury shortbread biscuits with Crottin de Chavignol goat’s milk cheese and hazelnuts have a wonderfully distinctive flavour. They are made with wheat flour, ground almonds, Crottin de Chavignol cheese and hazelnuts.
    coup de coeur
    €5.90
    110 g (53,64 € / kg)
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    Crisp savoury biscuits with Espelette chili

    La Grande Épicerie de Paris
    These crisp savoury biscuits seasoned with Espelette chili are perfect with an aperitif. Serve them plain or with tapenade, a vegetable-based dip like guacamole or cheese (such as fromage blanc with chives and spices).
    €4.90
    80 g (61,25 € / kg)
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    Organic Oatcakes - Sun-dried tomatoes & Aromatic herbs

    Clearspring
    Straight from the Scottish Highlands, the traditional oatcake revisited for those looking for something more gourmet. Delicious organic oat biscuits garnished with sundried tomato, oregano and olive oil. A reminder of holidays in the South of France.
    €5.70
    250 g (22,80 € / kg)
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    Pain de seigle

    El Club Del Gourmet
    Fabriqués de manière artisanale avec de la farine de seigle, ces délicieux toasts possèdent une teneur en fibres plus élevée que tout autre type de pain. Ils sont idéals pour les apéritifs, mais aussi pour accompagner des tranches de saumon ou du fromage par exemple.
    €4.70
    120 g (39,17 € / kg)
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    Pain spécial type gressins

    El Club Del Gourmet
    Fabriqués de manière artisanale selon une recette traditionnelle et avec des ingrédients d'origine naturelle, ces petits pains croustillants type gressins sont idéals pour les apéritifs conviviaux entre amis ou en famille. À déguster seuls ou avec une bonne huile d’olive.
    €3.50
    150 g (23,33 € / kg)
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    Oboles de Lucerne with emmental cheese

    Albert Ménès
    Albert Ménès Obole de Lucerne is a Swiss speciality first made from an artisan recipe in 1877. The production of its smooth, slightly salty dough is the true secret of this light biscuit. This Emmental cheese version is the "original" version of the recipe, but you will also enjoy the Oboles de...
    Albert Ménès Obole de Lucerne is a Swiss speciality first made from an artisan recipe in 1877. The production of its smooth, slightly salty dough is the true secret of this light biscuit. This Emmental cheese version is the...
    €4.95
    100 g (49,50 € / kg)
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    Savoury shortbread biscuits with Espelette chili and fleur de sel

    La Grande Épicerie de Paris
    These exceptional savoury shortbread biscuits with Espelette chili and fleur de sel have a wonderfully distinctive flavour. They are made with wheat flour, fleur de sel and Espelette chili.
    coup de coeur
    €5.90
    110 g (53,64 € / kg)
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    Papi Armando's olive mini-focaccias

    Les Niçois
    Crunchy, delicious little snacks. These little savoury biscuits with olives are inspired by Italian cuisine and perfect with aperitifs. They go well with a good olivade or anchovy dip, to delight gourmets.
    €4.50
    200 g (22,50 € / kg)
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    Crackers - Patate douce & piment jalapeño

    Graam
    Croustillants, ces crackers à la patate douce et au piment jalapeño vont en faire craquer plus d’un. Dégustez-les au cours d’un apéritif en famille ou entre amis, simplement comme ça ou avec un peu de guacamole. Les possibilités sont multiples !
    €1.95
    30 g (65,00 € / kg)
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    Black olive grissini

    Casa Vecchio Mulino
    Delicious handmade Italian grissini breadsticks with black olives. Ideal as an appetiser.
    €4.55
    300 g (15,17 € / kg)
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    Gressins - 7 cereals & extra-virgin olive oil

    Kalios
    Crunchy crackers made in Greece based on an age-old recipe from Crete. Quality flour combined with seven sublime cereals and extra-virgin olive oil. The result is simply delicious.
    €3.90
    120 g (32,50 € / kg)
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    Galichons with cheddar and walnut

    Albert Ménès
    A galichon is the last pancake, made with the final ladle of pancake mix. It’s imperfect, but everyone fights over it. In Brittany, tradition has it that the galichon goes to the youngest at the table. These small savoury crisp rolled biscuits are filled with a cream cheese made from Cheddar...
    A galichon is the last pancake, made with the final ladle of pancake mix. It’s imperfect, but everyone fights over it. In Brittany, tradition has it that the galichon goes to the youngest at the table. These small savoury crisp...
    €5.30
    125 g (42,40 € / kg)
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    Tortas - Biscuits Tortas à l'huile d'olive et au romarin

    Gavino
    De forme ronde et avec une texture feuilletée, les tortas sont de savoureux biscuits traditionnels de Séville. Ici, on se régale grâce à la douce alliance de l'huile d'olive et du romarin. Les tortas se dégustent idéalement à l’apéritif, durant le repas.
    €3.65
    210 g (17,38 € / kg)
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    Sablés bleutés au Comté AOP et graines de pavot

    Bee Prairie
    Confectionnés de manière artisanale, dans des moules en bronze, par la biscuiterie familiale Apiflor située dans le Cantal, ces sablés haut de gamme bleutés au Comté AOP et graines de pavot sont ultra savoureux. Ils sont idéals pour accompagner les apéritifs gourmands et croustillants.
    €4.50
    120 g (37,50 € / kg)
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    Encornets à l'huile d'olive farcis

    El Tato
    Calle El Tato dévoile ici une jolie conserve, renfermant une délicieuse préparation d'encornets cuisinés à l'huile d'olive. Si vous appréciez les produits d'épicerie fine du nord de l'Espagne, cette marque propose une large gamme de succulents produits qui seront idéals pour agrémenter votre table...
    Calle El Tato dévoile ici une jolie conserve, renfermant une délicieuse préparation d'encornets cuisinés à l'huile d'olive. Si vous appréciez les produits d'épicerie fine du nord de l'Espagne, cette marque propose une large gamme...
    €8.85
    85 g (104,12 € / kg)
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    Puff pastry twists

    Eric Bur
    Puff pastry sticks with a twisted shape.
    €5.10
    100 g (51,00 € / kg)
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    Canistrelli herbes de Provence

    Biscuiterie de Forcalquier
    Tout le monde va raffoler de ces savoureux biscuits corses, les canistrelli aux herbes de Provence. Ils sont incontournables sur l’île de beauté. Proposez-les à votre famille ou à vos amis lors d’un apéritif plein d’originalité et de saveurs ensoleillées.
    €7.50
    180 g (41,67 € / kg)
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    Bacon and onion biscuits

    La Grande Épicerie de Paris
    Jazz up your aperitifs with these onion and bacon-flavoured biscuits. You will appreciate the crunchiness of these savoury biscuits, made in France with quality ingredients. Ideal as a snack for a friendly, gourmet moment.
    €5.90
    110 g (53,64 € / kg)
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    Old Mimolette Cheese biscuits

    Bee Prairie
    Biscuits flavoured with Old Mimolette cheese
    €4.50
    120 g (37,50 € / kg)
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    Goat’s cheese biscuits

    Okina
    Small biscuits made with love and respect for tradition since 2004, in the heart of Basque Country. A crisp recipe with goat’s cheese, perfect for aperitifs. Okina uses local producers to guarantee you the best product
    coup de coeur
    €3.70
    80 g (46,25 € / kg)
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    Gourmet Provençal crackers

    Biscuiterie de Provence
    Discover this selection of tasty savoury biscuits with Nyons olives, tomatoes and Espelette chili, and pistou. Great for sharing with family or friends.
    €8.15
    150 g (54,33 € / kg)
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    Tomato and olive oil crackers

    Paul & Pippa
    Inspired by the recipes of grandparents, Paul and Pippa, these little crackers are ideal for making bites of pure deliciousness for your appetisers and starters. The spirit of these crackers is simple: They are craft-made with local products, without colourings or additives, and with some good...
    Inspired by the recipes of grandparents, Paul and Pippa, these little crackers are ideal for making bites of pure deliciousness for your appetisers and starters. The spirit of these crackers is simple: They are craft-made with...
    €3.95
    130 g (30,38 € / kg)
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    Parmesan shortbread biscuits

    La Grande Épicerie de Paris
    These exceptional savoury shortbread biscuits with Parmesan cheese have a wonderfully distinctive flavour.
    €5.90
    110 g (53,64 € / kg)
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    Emmental shortbread

    La Grande Épicerie de Paris
    Offer a delicious, original aperitif to your guests; these delicious Emmental shortbreads. Perfect crunch and flavour!
    €5.90
    110 g (53,64 € / kg)
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    "Say Cheese" Popcorn

    Popcorn Shed
    Try this savoury popcorn from Popcorn Shed! You can enjoy it as a winter aperitif!
    €4.95
    55 g (90,00 € / kg)
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    Ewe’s cheese biscuits with Espelette chilli

    Okina
    Delicious crackers made in the Basque Country by the Okina biscuit-maker. The ingredients used in this recipe are selected, when possible, directly from local producers to perpetuate traditions and guarantee a quality product. With their crunchiness and unique flavours, these biscuits will be ideal...
    Delicious crackers made in the Basque Country by the Okina biscuit-maker. The ingredients used in this recipe are selected, when possible, directly from local producers to perpetuate traditions and guarantee a quality product....
    coup de coeur
    €3.40
    80 g (42,50 € / kg)
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    Truffle macadamia nuts 1 % (Tuber Melanosporum)

    La Grande Épicerie de Paris
    Macadamia nuts delicately salted and oven-toasted combined with the distinctive and powerful taste of truffles.
    €10.90
    100 g (109,00 € / kg)
    refine
  • refine
  • Brands
    • Brands
    • Albert Ménès
    • Al dente la salsa
    • Au Bec Fin
    • Bee Prairie
    • Bidaian
    • Biscuiterie de Forcalquier
    • Biscuiterie de Provence
    • Biscuiterie des Vénètes
    • Biscuiterie Eugène Blond
    • Casa Vecchio Mulino
    • Clearspring
    • Comtesse du Barry
    • Daniel Mercier
    • El Club Del Gourmet
    • El Corte Inglés - Club del Gourmet
    • El Tato
    • Eric Bur
    • Fongo
    • Forest Feast
    • Gavino
    • Giuliano Tartufi
    • Graam
    • Grissinificio
    • Grissinificio Bo
    • Jimini's
    • Kalios
    • Lady Joseph
    • La Grande Épicerie de Paris
    • Les deux siciles
    • Les Niçois
    • Okina
    • Oliviers & Co
    • Paul & Pippa
    • Paul and Pippa
    • Popcorn Shed
    • Sigdal Bakeri
    • Songwon
    • SuperNature Catherine Kluger
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    • ORGANIC
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    Filters
    New
    • New
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    • New Arrival
    Sort By
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