Come to celebrate La Grande Épicerie Rive Droite’s 2nd birthday!
From 4 to 17 November, La Grande Épicerie de Passy celebrates its second year!
Our birthday candles will be officially blown out on Wednesday 6 November, and we invite you to join us all day for some unique events!
Suppliers and small producers will present their products, one after another, during our dual tastings. These include the sampling of a selection of goats’ cheese and honey by Hédène, La Grande Épicerie de Paris’ cake with the exceptional “Bean to Bar” chocolate by Encuentro, or, at the Pâtisserie stand, choux pastries, garnished on the spot, with champagne.
The celebration continues on the upper floors, where the stands have their share of surprises for you. In the wines & spirits area, champagne house Veuve Clicquot shares with you its iconic champagne and offers to personalise your box “Arrow” with the town of your choice!
On the first floor, the Comptoir du Luxe hosts Petrossian, which presents its essentials from salmon, to taramasalata and caviar. Coffee lovers will fall for the Grand Cru Pink Bourbon coffee, to be enjoyed at the Café Coutume stand.
La Grande Épicerie de Passy’s birthday is also the perfect occasion to benefit from our exceptional discounts on hundreds of fresh and grocery products, like foie gras, truffle cashew nuts and other fabulous delights for the year end celebrations!
And to complete this festive day of 6 November, our chefs reveal their impressive “pièce montée” cake, made with all the store’s iconic cakes.
Rendezvous at La Grande Épicerie de Passy (80, Rue de Passy Paris 16ème) from 4 to 17 November, to celebrate our 2nd birthday!
The food art workshop on Wednesday, November 6 is offered to children aged 6 to 10 years. To participate, please register for one of the 3 sessions via the link below: https://atelierfoodartbonmarche.eventbrite.fr FULL