Close
Zoom

Old-fashioned Espelette chili mustard

Old-fashioned Espelette chili mustard

Maison Arosteguy

7.85 7.85 €
For 200 g (39,25 € / kg)

In Stock

1 0.0 100
You have reached the maximum quantity allowed for this item.

This old-fashioned Espelette chili mustard is an original stone-ground recipe from Pierre Arostéguy, a mustard maker from Beaune. Hot and fruity, old-fashioned Espelette chili mustard is appreciated for its hints of spice and its mustard integuments (the seed’s outer shell) which enrich its texture.

Show More Show Less
  • Old-fashioned Espelette chili mustard Maison Arosteguy
    Livraison estimée sous 2 jours ouvrés
  • Old-fashioned Espelette chili mustard Maison Arosteguy
    Livraison estimée sous 3 jours ouvrés
  • Old-fashioned Espelette chili mustard Maison Arosteguy
    Livraison estimée sous 4 jours ouvrés
  • Old-fashioned Espelette chili mustard Maison Arosteguy
    Disponible sous 3 jours ouvrés
  • COMPOSITION

    COMPOSITION

    CAPACITY

    3760047370777

    Brand collection

    France


La Grande Épicerie de Paris propose you

Cooked in uncovered copper cauldrons, this fruit spread is prepared with 64 g of fruit per 100 g of finished product. Total sugar content: 48 g per 100 g.
For 300 g (0,00 € / kg)
PRODUCT UNAVAILABLE
Panier
A Venezuelan 100 % cocoa dark chocolate with a slightly acidic aromatic body. Woody taste.
For 75 g (0,00 € / kg)
Panier
The olives used to make this oil are selected, graded and then treated to remove any bitterness. Bouteillan olive trees generally produce olives in the third year after planting. Bouteillan olive oil is made in mid-November, when the olives are still changing colour. The oil is wonderfully...
The olives used to make this oil are selected, graded and then treated to remove any bitterness. Bouteillan olive trees generally produce olives in the third year after planting. Bouteillan olive oil is made in mid-November, when...
For 25 cl (0,00 € / L)
Panier
In Tuscany, on land that is part of a UNESCO World Heritage Site, our pastificio makes this exceptional pasta with two ingredients: certified organic wheat and volcanic spring water, rich in mineral salts.
coup de coeur
For 500 g (0,00 € / kg)