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Madagascan green pepper in brine
Albert Ménès

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3 €3.00
For 100 g (30,00 € / kg)

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Grown on the island of Madagascar, green peppercorns are picked from the pepper vines when they are still green and soft. Just after harvesting, they are sorted before being put in brine.

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  • Madagascan green pepper in brine Albert Ménès
    Livraison estimée sous 2 jours ouvrés
  • Madagascan green pepper in brine Albert Ménès
    Livraison estimée sous 3 jours ouvrés
  • Madagascan green pepper in brine Albert Ménès
    Livraison estimée 3 - 10 jours ouvrés
  • Madagascan green pepper in brine Albert Ménès
    Disponible sous 3 jours ouvrés
  • TECHNICAL SPECIFICATIONS

    TECHNICAL SPECIFICATIONS

    reference

    3234750032104

    AVERAGE NUTRITIONAL VALUES PER 100G

    Energy: 23 kcal / 97 kJ | Fat: less than 0.5 g | of which saturates: 0.3 g | Carbohydrate: 12 g | of which sugars: less than 0.5 g | Protein: 2.0 g | Salt: 4.8 g

    Place of provenance

    France

    Storage conditions

    Store in your refrigerator after opening.

    Composition

    Green pepper, water, salt.
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