For 2020, Le Bon Marché Rive Gauche and La Grande Épicerie de Paris are introducing original, unforgettable events to enjoy exclusively in-store. Known as ‘les OFF’, these events are part of our visionary and innovative brand approach, striving always to bring new and exciting offers to our customers.
Le Bon Marché Rive Gauche and La Grande Épicerie de Paris give you privileged access to a variety of in-store events including concerts, talks, cooking classes and unique cultural tours. Come and interact, explore, enjoy, applaud and sample at our feast of events.
From 31st January to 10th March 2020, La Grande Épicerie de Paris pays tribute to our chefs working in our kitchen laboratories in rue de Sèvres. Early in the morning, well before our stores open, they are busy, meticulously preparing sweet and savoury creations for our bakery, pastry and delicatessen stands.
You can discover this exceptional talent for yourself as La Grande Épicerie de Paris is inviting you to a number of exclusive hosted events. Take a look at the programme!
Wednesday, 5th February
A tour of the kitchen laboratoriesSUBSCRIBE
Saturday, 8th February
Crêpe Atelier for Kids, hosted by Nicolas QueruelSUBSCRIBE
Wednesday, 12th February
Pastry Masterclass, hosted by Thibault LeroySUBSCRIBE
Thursday 13th February
Gastronomy Masterclass, hosted by Zacharie AzecottSUBSCRIBE
Saturdays of 15th and 22nd February
Cookshows hosted by our atelier chefs at La CornueNO SUBSCRIPTION REQUIRED
Thursday 20th February
Masterclass pasta, hosted by Cédric EriméeSUBSCRIBE
Thursday 27th February
Afterwork hosted by our chefs