Close

Fusilloni pasta

Organic bronze-drawn durum wheat semolina pasta, Fusilloni


Al dente la salsa

  • bvseo_sdk, dw_cartridge, 17.1.0, p_sdk_3.2.0
  • CLOUD, getAggregateRating, 108ms
  • reviews, product
  • bvseo-msg: Unsuccessful GET. status = '{0}', msg = {1};
7.75 €7.75
For 500 g (15,50 € / kg)

In Stock

0 0.0 100
You have reached the maximum quantity allowed for this item.
You have reached the maximum quantity allowed for this item.

In Tuscany, on land that is part of a UNESCO World Heritage Site, our pastificio makes this exceptional pasta with two ingredients: certified organic wheat and volcanic spring water, rich in mineral salts.

Show More Show Less
Fusilloni pasta Al dente la salsa
  • Delivery method

    Delivery method

    • Fusilloni pasta Al dente la salsa
      Only available in France and Monaco. Estimated delivery date : between 1 to 2 working days. Delivery cost: €9.50.
    • Fusilloni pasta Al dente la salsa
      Only available in France and Monaco. Estimated delivery between 3 to 4 working days. Delivery cost: €6.50. Free delivery on all orders above €75.
    • Fusilloni pasta Al dente la salsa
      Only available in France and Monaco Delivery within 3 working days. Delivery cost: € 6.50. Free delivery on purchases above €75 in the same order.
    • Fusilloni pasta Al dente la salsa
      Only available in Europe. Estimated delivery from 1 to 2 working days. Delivery cost: €14.00.
    • Fusilloni pasta Al dente la salsa
      Estimated delivery date : within 2 business days. Shipping costs : €28.50.
  • TECHNICAL SPECIFICATIONS

    TECHNICAL SPECIFICATIONS

    POSSIBLE TRACES OF ALLERGENS

    May contain traces of soy and egg.

    INSTRUCTIONS FOR USE

    Cook the pasta for about 12 minutes in boiling water. Drain and gently heat with your favourite al dente pasta sauce in a saucepan over medium heat for 30 seconds.

    reference

    3662902000334

    AVERAGE NUTRITIONAL VALUES PER 100G

    Energy: 1492 kJ/352 kcal, Fats: 1 g of which are saturates: 0.2 g, Carbohydrates: 72 g of which are sugars: 4.5 g, Proteins: 12 g, Salt: 0.05 g

    Place of provenance

    Italy

    Storage conditions

    Store in a cool, dry place.

    Composition

    Premium organic durum wheat semolina, spring water

Words from La Grande Épicerie

Every mouthful of this old-fashioned, handmade pasta will transport you to Italy. Try it al-dente, of course, with your favourite sauce!

Pauline
Discoverer of delicaciesSee the selection
  • bvseo_sdk, dw_cartridge, 17.1.0, p_sdk_3.2.0
  • CLOUD, getReviews, 8ms
  • reviews, product
  • bvseo-msg: Unsuccessful GET. status = '{0}', msg = {1};