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Farfalle pasta

Bronze-drawn durum wheat semolina pasta


La Grande Épicerie de Paris

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4.85 €4.85
For 500 g (9,70 € / kg)

In Stock

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From Gragnano, this farfalle pasta made with durum wheat semolina and water exemplifies the allure of Italian gastronomy. 

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  • Farfalle pasta  La Grande Épicerie de Paris
    Only available in France and Monaco. Estimated delivery date : between 1 to 2 working days. Delivery cost: €9.50.
  • Farfalle pasta  La Grande Épicerie de Paris
    Only available in France and Monaco. Estimated delivery between 3 to 4 working days. Delivery cost: €6.50. Free delivery on all orders above €75.
  • Farfalle pasta  La Grande Épicerie de Paris
    Only available in Europe. Estimated delivery from 1 to 2 working days. Delivery cost: €14.00.
  • Farfalle pasta  La Grande Épicerie de Paris
    Only available in France and Monaco Delivery within 3 working days. Delivery cost: € 6.50. Free delivery on purchases above €75 in the same order.
  • Farfalle pasta  La Grande Épicerie de Paris
    Estimated delivery date : within 2 business days. Shipping costs : €28.50.
  • TECHNICAL SPECIFICATIONS

    TECHNICAL SPECIFICATIONS

    COUNTRY OF ORIGIN

    Italy

    INSTRUCTIONS FOR USE

    Bring a pan of water to boil. Add the pasta and cook for 8 minutes.

    reference

    3346041413643

    AVERAGE NUTRITIONAL VALUES PER 100G

    Average nutritional values (per 100 g): Energy: 350 kcal / 1486 kJ Fat: 1 g of which saturates: 0.3 g Carbohydrate: 73 g of which sugars: 2.5 g Protein: 13 g Salt: 0.005 g

    Brand collection

    Pastas

    Composition

    Extracted durum WHEAT semolina, water.
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