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Corsican canistrelli biscuits with figs and walnuts
La Grande Épicerie de Paris

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4.85 €4.85
For 200 g (24,25 € / kg)

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These sliced canistrelli biscuits with figs and walnuts have a wonderfully distinctive flavour. They are made in Corsica in the small village of Appietto in the Cinarca region. With a wheat flour and sugar base, canistrelli biscuits are perfect for breakfast or a snack. Following traditional methods, the dough is blended in a mixer and then placed in an oven for a first round of baking. Once cooked, the dough is sliced and then baked again, which makes the canistrelli wonderfully crisp.

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  • Corsican canistrelli biscuits with figs and walnuts La Grande Épicerie de Paris
    Livraison estimée sous 2 jours ouvrés
  • Corsican canistrelli biscuits with figs and walnuts La Grande Épicerie de Paris
    Livraison estimée sous 3 jours ouvrés
  • Corsican canistrelli biscuits with figs and walnuts La Grande Épicerie de Paris
    Livraison estimée 3 - 10 jours ouvrés
  • Corsican canistrelli biscuits with figs and walnuts La Grande Épicerie de Paris
    Disponible sous 3 jours ouvrés
  • TECHNICAL SPECIFICATIONS

    TECHNICAL SPECIFICATIONS

    reference

    3346041398452


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