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Chopped salsify Gillet Contres

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5.1 €5.10 NewCondition 2020-01-01 InStock 200027272001 Soups & Prepared meals 3215351540021 Gillet Contres
395 g (12,91 € / kg)

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Discover these chopped salsifies – a tender, melt-in-the-mouth vegetable. Ideal as an accompaniment to your meat or fish.

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  • Delivery method

    Delivery method

    • Chopped salsify Gillet Contres
      Only available in France and Monaco. Estimated delivery date : between 1 to 2 working days. Delivery cost: €9.50.
    • Chopped salsify Gillet Contres
      Only available in France and Monaco. Estimated delivery between 3 to 4 working days. Delivery cost: €6.50. Free delivery on all orders above €75.
    • Chopped salsify Gillet Contres
      Only available in France and Monaco Delivery within 3 working days. Delivery cost: € 6.50. Free delivery on purchases above €75 in the same order.
    • Chopped salsify Gillet Contres
      Only available in Europe. Estimated delivery from 1 to 2 working days. Delivery cost: €14.00.
    • Chopped salsify Gillet Contres
      Estimated delivery date : within 2 business days. Shipping costs : €28.50.
    • Chopped salsify Gillet Contres
      Delivery to your door by appointment estimated in 1 to 5 working days. Cost: €30
    • Chopped salsify Gillet Contres
      Delivery to your door by appointment estimated in 1 to 5 working days. Cost: €30
    • Chopped salsify Gillet Contres
      Delivery estimated within 3 to 4 working days. Cost: 7.50€. Free delivery with orders of more than €75.
  • TECHNICAL SPECIFICATIONS

    TECHNICAL SPECIFICATIONS

    • Informations

      reference
      3215351540021
      AVERAGE NUTRITIONAL VALUES PER 100G
      Energie : 119 kJ / 28 kcal | Matières grasses : 0,3 g | dont acides gras saturés : 0,1 g | Glucides : 3,7 g | dont sucres : 1,3 g | Fibres alimentaires : 2,5 g | Protéines : 1,5 g | Sel : 0,9 g
      Place of provenance
      France
      Storage conditions
      Store in your refrigerator after opening.
      Composition
      Salsifies, water, sea salt, acidifier: citric acid, antioxidant: ascorbic acid.
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