Terre Exotique
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    Terre Exotique
    Kampot black pepper releases fruit and menthol notes.
    €8.60
    70 g (122,86 € / kg)
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    An expert concoction of wild, aromatic herbs to allow you to add some rich and unique flavours to your dishes. This blend of herbs is reminiscent of the South of France and has a fine mix of basil, thyme, rosemary, oregano and marjoram. It’s ideal for spicing up your grills, roasts and vegetables.
    €3.95
    25 g (158,00 € / kg)
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    Saffron is considered Iranian red gold. Infuse it to season and colour your risottos, seafood dishes and desserts. Use three threads per person.
    €14.25
    1 g (14.250,00 € / kg)
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    Heat with orange and sugar in red wine. Consume with moderation.
    €4.95
    40 g (123,75 € / kg)
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    An easy-to-use collection for daily use. This blend will deliciously flavour your daily dishes. This "butcher's blend" is made of : coriander, rosemary, thyme, basil, oregano, marjoram, black pepper. 
    €6.15
    30 g (205,00 € / kg)
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    Terre Exotique
    This authentic Ceylan ground cinnamon is great used in your biscuits, your gingerbread, oriental semolina or to sprinkle on your chantilly cream and frozen desserts.
    €3.60
    20 g (180,00 € / kg)
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    Terre Exotique
    This Kampot red pepper has the flavours of vanilla and candied citrus fruits with fruity, floral notes reminiscent of a fruit compote. The best ally for your fish, shellfish and white meat.
    €9.75
    60 g (162,50 € / kg)
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    Terre Exotique
    This black pepper from Penja stands out for its flavour and character; it works well with sauces, goat’s cheese or a flavoursome meat.
    €9.25
    70 g (132,14 € / kg)
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    Terre Exotique
    The perfect recipe for people who love a little spice. Based on ancient Indian cuisine, this blend of dried, smoked chili and coriander seed will delight those who love grills and spicy dishes.
    €7.70
    60 g (128,33 € / kg)
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    The yuzu’s flavour is somewhere between the lemon and the clementine. It will wake up your sweet and savoury dishes.
    €7.95
    90 g (88,33 € / kg)
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    A harmonious blend of 5 coloured, powerful and piquant berries offering spiced and sweet notes. Its flavours really come out when used with steamed white fish, poultry or foie gras.
    €6.10
    60 g (101,67 € / kg)
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    Terre Exotique
    This pepper comes from Voatsiperifery vine lianas in Madagascan forests. It is rare and characterised by its woody floral notes.
    €9.75
    50 g (195,00 € / kg)
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    Do you want to add some exotic, sunny notes to your dishes and cooking preparations? Then this spice blend is all you need! A delicious mixture of garlic, achiote, nutmeg, cinnamon, Jamaica pepper and cloves. This blend is appreciated in fresh, mayonnaise-type or yogurt-based sauces and will go...
    Do you want to add some exotic, sunny notes to your dishes and cooking preparations? Then this spice blend is all you need! A delicious mixture of garlic, achiote, nutmeg, cinnamon, Jamaica pepper and cloves. This blend is...
    €6.20
    55 g (112,73 € / kg)
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    Delicately perfumed with truffle, this pink salt will embellish your everyday dishes. Perfect with mashed parsnip or Jerusalem artichoke, carpaccio, white fish or just tagliatelles with cream.
    €9.50
    60 g (158,33 € / kg)
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    This strong-tasting and crisp roasted spice mix is ideal for carpaccios, beef, tartare, salads or to liven up your goat’s cheese.
    €6.20
    60 g (103,33 € / kg)
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    A metal tin of top-quality, wild sundried thyme. This wild thyme, rich in flavours and scents will be the ideal ingredient for your fish dishes, your grilled meats and even certain pastries.
    €3.95
    30 g (131,67 € / kg)
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    Sarawak black pepper has woody scents and notes of fresh fruit. It works in harmony with grilled meat, a red fruit dessert or a spring vegetable stir-fry.
    €7.25
    70 g (103,57 € / kg)
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    Try this special pepper for sprinkling on your oysters! Perfect to enjoy during end of season celebration dinners.
    €7.50
    60 g (125,00 € / kg)
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    This rock salt displays blueish hues. This dry salt, which can be used in all your dishes, is the culinary change you’ve been looking for.
    €9.15
    250 g (36,60 € / kg)
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    With its floral notes that make you think of jasmine and freshness, Szechuan pepper goes well with seafood, broth, and is explosive with chocolate!
    €6.80
    30 g (226,67 € / kg)
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    This delicate, intense and spicy pepper comes from India. With aromas of vegetable stock, it will bring out the best in roast beef, sardine papillotes and braised salmon.
    €7.10
    60 g (118,33 € / kg)
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    Rose water is symbolic of Oriental fragrances and can flavour desserts, infusions, lassis and yoghurts.
    €6.50
    10 cl (65,00 € / L)
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    For if you dream of surprising and delighting your friends and family with home-made guacamole at a barbecue, picnic or aperitif. This blend of spices will be the perfect ingredient, everything ready-mixed for an intensely flavoursome, balanced guacamole. Just add a teaspoonful, mix with ripe...
    For if you dream of surprising and delighting your friends and family with home-made guacamole at a barbecue, picnic or aperitif. This blend of spices will be the perfect ingredient, everything ready-mixed for an intensely...
    €6.20
    55 g (112,73 € / kg)
    free Colissimo delivery in France*.
    de la livraison Trasnporteur offerte en France et en Europe*.
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    The yuzu is a citrus fruit similar to the lime, and its zest is ideal in chocolate creations, shrimp salads, fish tartare and even osso bucco.
    €11.95
    20 g (597,50 € / kg)
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    The sansho berry is indispensable in Japanese cuisine. It will flavour your meats and fish, thanks to its intense notes of lemon, mint, lemongrass and pepper.
    €11.80
    20 g (590,00 € / kg)
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    The island of Phu Quoc is nicknamed ‘the emerald isle’ due to its natural treasures. It is located in the Gulf of Thailand off the coast of Cambodia. The island has belonged to Vietnam since 1945. Pepper growing was introduced there in the 18th century by the Chinese. Pepper production is very...
    The island of Phu Quoc is nicknamed ‘the emerald isle’ due to its natural treasures. It is located in the Gulf of Thailand off the coast of Cambodia. The island has belonged to Vietnam since 1945. Pepper growing was introduced...
    €8.25
    70 g (117,86 € / kg)
    free Colissimo delivery in France*.
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    A pepper with personality! Lampong black pepper is grown in the extreme south of the island of Sumatra in Indonesia. It is harvested in the province of Lampong, bordered by the Java Sea on one side and the Indian Ocean on the other. Lampong’s first pepper plants must have been introduced more than...
    A pepper with personality! Lampong black pepper is grown in the extreme south of the island of Sumatra in Indonesia. It is harvested in the province of Lampong, bordered by the Java Sea on one side and the Indian Ocean on the...
    €7.25
    70 g (103,57 € / kg)
    free Colissimo delivery in France*.
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    Madras curry is a famous blend that spices up both sweet and savoury sauces.
    €6.20
    60 g (103,33 € / kg)
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    Glucose syrup can be endlessly moulded without burning. Ideal for creating caramel choux pastries and nougatine.
    €4.50
    250 g (18,00 € / kg)
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    This sesame mix will brighten up your salads, seasonings or simply plain rice. This fruit from the Japanese apricot tree has a very unusual acidic flavour.
    €8.15
    60 g (135,83 € / kg)
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    Where exotic mango meets the wild temperament of Penja white pepper.
    €4.80
    90 g (53,33 € / kg)
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    Hawaiian black salt is obtained by adding lava rocks to sea salt basins; its crystals bring a fresh edge to your dishes.
    €10.80
    290 g (37,24 € / kg)
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    Terre Exotique
    This fleur de sel blended with Espelette chili is ideal with cheese to add strength and finesse, but also on Basque dishes or even a chocolate fondue.
    €9.15
    90 g (101,67 € / kg)
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    Straight from the foothills of the Ergourz, in the north of Iran. These crystals have been formed over thousands of years in the Persian seas.
    €19.50
    400 g (48,75 € / kg)
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    A crisp and tasty praline, prepared with almonds and pieces of caramelised hazelnuts.
    €3.95
    110 g (35,91 € / kg)
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    These halved vanilla pods will be ideal in cream, milk for flans or in your sugar. Their seeds can also be used in cooking.
    €10.80
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    Ceylan cinnamon is a much sought-after variety. It brings sweetness, warmth and comfort when infused in your teas, coffees, hot wines and punches. It can also be grated in your desserts and poultry, game or rabbit dishes.
    €3.50
    4 g (875,00 € / kg)
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    Ginger is a fresh and warming spice which is great in many dishes and drinks. It will liven up your pork in caramel, your vinaigrettes or your marinades.
    €5.15
    50 g (103,00 € / kg)
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    A jelly with one of most famous chilli peppers, Espelette. It is subtly, gently hot and goes perfectly with meat dishes as well as grills, fish and a selection of cheese. A unique condiment from Terre Exotique, specialist in fine groceries
    €7.50
    90 g (83,33 € / kg)
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    This ginger spice mix can be used to liven up shellfish and pumpkins, as well as numerous sponge cakes.
    €6.50
    60 g (108,33 € / kg)
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    This recipe inherited from the Vikings never ceases to amaze. This fine salt thrills lovers of smoked flavours and will go down a treat in your gratin dauphinois, eggs or raw vegetables dipped in salt.
    €8.85
    225 g (39,33 € / kg)
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    Renowned in ancient China, Szechuan pepper is best finely chopped before adding to fish, foie gras, chocolate, strawberries and even pineapple. Their citrus flavours and spicy notes will add a touch of originality to your cooking.
    €7.10
    30 g (236,67 € / kg)
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    This delicate Cyprus salt with saffron is slightly crisp and accompanies pan-fried crayfish, mussels in cream, fish papillotes, or white asparagus.
    €10.80
    140 g (77,14 € / kg)
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    When the fine fleur de sel meets the colours of Iranian saffron, it creates the perfect blend for your fish, shellfish and asparagus.
    €9.25
    90 g (102,78 € / kg)
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    This salt takes the shape of pearls washed up on the seashore. It has been polished over the years by the waters of Lake Assal in Ethiopia.
    €7.50
    330 g (22,73 € / kg)
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    The Timur berry is harvested by farmers in the mountains of Nepal. It has a lemony flavour with tangy notes of grapefruit. Crushed or infused in your dishes, it beautifully enhances shellfish, fish and chocolate desserts.
    €7.30
    40 g (182,50 € / kg)
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    This mix will transport you to Reunion Island thanks to its fresh piquancy, which will pep up your fish dishes.
    €8.05
    60 g (134,17 € / kg)
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    Sprinkle this sugar on tarts before removing them from the oven or use it for madeleines and sweet desserts.
    €4.00 €5.95
    130 g (30,77 € / kg)
    free Colissimo delivery in France*.
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