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    Patrick Peyrolle created the Mas Peyrolle in 2002 when he took over an old farmhouse in Vacquières, where his father used to work. Since 2008, Jean-Baptiste Peyrolle has been taking care of eleven hectares on the Pic Saint Loup terroir, in the northern-most area of the Languedoc vineyard,...
    Patrick Peyrolle created the Mas Peyrolle in 2002 when he took over an old farmhouse in Vacquières, where his father used to work. Since 2008, Jean-Baptiste Peyrolle has been taking care of eleven hectares on the Pic Saint...
    €9.90 €12.75
    For 75 cl (13,20 € / L)
    free Colissimo delivery in France*.
    affiner
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    Exclusivité Internet
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    • false
    Contenance
    • Contenance
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    Sans Gluten
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    • false
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    • Agriculture Biologique
    • Yes
    AOC
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