HOUSE

 

La Maison Dom Pérignon

 
 
Histoire de la Grande Epicerie de Paris

Hautvillers

Nestled in the heart of Champagne, on a hill overlooking the Marne Valley, the former Benedictine Abbey of Hautvillers is the historic birthplace of Dom Pérignon. It is in this exceptional establishment that Dom Pierre Pérignon pursued his ambition to create the “best wine in the world” and continued to do so for 47 years. Today, the abbey’s heritage, and whose cloister was restored in 2012, is a source of inspiration for Richard Geoffroy.

IDENTITY

In the seventeenth century, Dom Pierre Pérignon fed his ambition to create the “best wine in the world”. This visionary and audacious spirit went as far as to invite himself to the Sun King’s table, won over by the quality of his wine. Three centuries later, the Dom Pérignon House is pursuing the vision and craft of this outstanding artisan, considered the spiritual father of champagne.

 
Histoire de la Grande Epicerie de Paris

VINCENT CHAPERON

Since his arrival in 2005 with Richard Geoffroy, Vincent Chaperon has taken part in thirteen harvests and with him announced four vintages: in chronological order, 2005, 2006, 2009 and the latest, 2008. Loving to take a detour, with a love of observation and reasoning, Vincent Chaperon brings the Dom Pérignon project his viticulture sensitivity and his commitment to progress. In recent years, he has opened audacious areas of research on Dom Pérignon and its creative heritage. Today, these projects fertilise the knowledge, perception, vision and experience of Dom Pérignon in an inventive, original way, already offering inspiration for the future.

NEW CYCLE

It is now for Vincent Chaperon to continue the quest of Dom Pérignon champagne. A triple responsibility is entrusted to him: to deal with the material legacy of existing vintages, to incarnate the vision of Dom Pérignon and its immaterial inheritance transmitted by Richard Geoffroy, and finally to project into the future this commitment to the vintage, the raison d'être of Dom Pérignon champagne.

 
Histoire de la Grande Epicerie de Paris

SAVOIR-FAIRE

Each year, the Cellar Master reinvents the House’s style, creating a unique vintage, with the perfect balance between the expression of Dom Pérignon champagne and the expression of the year. It is made from a subtle blend of two grape varieties - Pinot Noir and Chardonnay - with grapes from the best Champagne vintages.

THE PLENITUDES

The singularity of Dom Pérignon Champagne is evolving not only in a regular and linear manner, but also based on successive plateaus known as Plenitudes. The First Plenitude of Dom Pérignon, the fruit of more than nine years in production, is that of accomplished balance. P2 is the Second Plenitude of Dom Pérignon, the result of more than 16 years in production. The wine’s energy is at its peak. P3 is the Third Plenitude of Dom Pérignon, the result of more than 25 years in production. With greater complexity, the wine is at its most sublime.

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    Dom Pérignon
    This champagne is truly special and unique. Aged with patience and passion for more than 15 years in the cellar, it reveals nuances that are full of energy, richness and maturity. Created by the renowned Dom Pérignon, it is the product of a long process of elaboration and is a true work of art. It...
    This champagne is truly special and unique. Aged with patience and passion for more than 15 years in the cellar, it reveals nuances that are full of energy, richness and maturity. Created by the renowned Dom Pérignon, it is the...
    €369.00
    75 cl (492,00 € / L)
    free Colissimo delivery in France*.
    de la livraison Trasnporteur offerte en France et en Europe*.
    Panier
    0 0.0 0.0
    Dom Pérignon
    The weather in 2006 was generally hot and dry, yet mixed. Although July was scorching, August was abnormally cool and humid. It was the almost summer-like nature of September which made this vintage, drying out a few botrytis foci and offering a maturity that's well above average. The harvest...
    The weather in 2006 was generally hot and dry, yet mixed. Although July was scorching, August was abnormally cool and humid. It was the almost summer-like nature of September which made this vintage, drying out a few botrytis...
    €179.00
    75 cl (238,67 € / L)
    free Colissimo delivery in France*.
    de la livraison Trasnporteur offerte en France et en Europe*.
    Panier
    0 0.0 0.0
    Dom Pérignon
    A mixed year, hot on the whole and with a water shortage. Although August was scorching, the rain and coolness of September seemed to temper the initial enthusiasm. A rigorous selection in the vineyard ultimately guarantees a limited volume of an exceptional quality. The harvest began on 14...
    A mixed year, hot on the whole and with a water shortage. Although August was scorching, the rain and coolness of September seemed to temper the initial enthusiasm. A rigorous selection in the vineyard ultimately guarantees a...
    €312.90
    75 cl (417,20 € / L)
    free Colissimo delivery in France*.
    de la livraison Trasnporteur offerte en France et en Europe*.
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