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Les Garibotes
Traditional baked knuckle
Les Garibotes
Real pork knuckle, a delicious recipe. For those who love juicy, melting meat, seasoned simply with salt and pepper.
€9.20
360 g (25,56 € / kg)
Livraison offerte dès 100 euros d'achat aux client ayant le statut invité
"Pieds et Paquets" (Speciality Sheep's Tripe)
Les Garibotes
A typical recipe from Marseilles, based on sheep trotters and offal. All slow-cooked on the fire for many hours with garden vegetables and a tomato sauce.
€8.00
400 g (20,00 € / kg)
Livraison offerte dès 100 euros d'achat aux client ayant le statut invité
Auvergnate tripe with white wine
Les Garibotes
Yes, the great classics are not to be forgotten. This typical dish from Auvergne, made with beef gut, is as delicious as ever. It is slow-cooked in white wine, with fondant vegetables.
€6.15
400 g (15,38 € / kg)
Livraison offerte dès 100 euros d'achat aux client ayant le statut invité
Veal's head Vinaigrette
Les Garibotes
One of the classics from our grandmothers and bistros. To be served with seasonal vegetables.
€8.80
360 g (24,44 € / kg)
Livraison offerte dès 100 euros d'achat aux client ayant le statut invité