Cultivated for over two centuries, Soissons beans are a central product of Picardy gastronomy. With their authentic flavour, this lovely ivory-coloured, firm-fleshed bean may be enjoyed hot or cold. A delicious side dish.
€9.75
660 g (14,77 € / kg)
Livraison offerte dès 100 euros d'achat aux client ayant le statut invité
A star element in Picardy gastronomy, Soissons beans have been cultivated in Aisne for over two centuries. In this recipe created by the brand Haricot de Soissons, this bean is cooked in goose fat, bringing out the delicate taste of this bean.
€10.40
660 g (15,76 € / kg)
Livraison offerte dès 100 euros d'achat aux client ayant le statut invité
