Araku Grande Reserve reveals optimal roundness and intensity. It develops complex notes of yellow and red fruits, spices, caramel, vanilla and leather. A great coffee. From the best plots, Grande Reserve coffee is medium-roasted, making it suitable for any brewing method.
From plots in one village in the valley, Araku Micro Climat develops a generous body, gourmet notes bordering on candied fruits with a hint of bitterness. A smooth, typical coffee. Micro Climate was created to suit mochas or espressos.
A symbol of the aromatic equilibrium and the roundness of Araku coffees, Signature coffee develops aromas of chocolate, spices and plants. A coffee that’s accessible to all with an intense gourmet profile.