Albert Ménès
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    Panier
    A zwieback is a small rusk – finely sliced, slightly sweet, with notes of whole milk. Made from a wheat flour recipe, zwiebacks are cooked twice to make them crispier.
    €4.20
    For 165 g (25,45 € / kg)
    free Colissimo delivery in France*.
    Panier
    These crispies are made with old Dutch Gouda. This very hard cheese is first ground and then slowly mixed with the rest of the ingredients until a fine, creamy paste is obtained. This paste stands for a long time before being spread out, folded and refolded, with a rest period between each...
    These crispies are made with old Dutch Gouda. This very hard cheese is first ground and then slowly mixed with the rest of the ingredients until a fine, creamy paste is obtained. This paste stands for a long time before being...
    €6.20
    For 150 g (41,33 € / kg)
    free Colissimo delivery in France*.
    Panier
    This shortbread biscuit has a powerful flavour due to the dark chocolate and cocoa. The ingredients have been meticulously selected to bring you this treat of unbridled indulgence!
    €3.95
    For 65 g (60,77 € / kg)
    free Colissimo delivery in France*.
    Panier
    This salt is collected on the volcanic islands that give it its name. It has a surprising texture and pigment. It has bite, as well as a fine and balanced taste of hazelnut. Its black colour will jazz up your dishes and be a real hit at your table!
    €8.50
    For 170 g (50,00 € / kg)
    free Colissimo delivery in France*.
    Panier
    In the fourteenth century, ginger was the most widely used spice after pepper. Candied ginger was a much-loved confectionery item in the Middle Ages. It is still used in baking in England and Scandinavia. It is the rhizomes of the ginger plant, dried and then ground, which are used to prepare this...
    In the fourteenth century, ginger was the most widely used spice after pepper. Candied ginger was a much-loved confectionery item in the Middle Ages. It is still used in baking in England and Scandinavia. It is the rhizomes of...
    €3.95
    For 55 g (71,82 € / kg)
    free Colissimo delivery in France*.
    Panier
    Cashew apples, where these nuts come from, are picked from the cashew tree (Anacardium occidentale). For them to be consumed, the outer pericarp containing a corrosive red juice is removed. These cashew nuts, from India or Vietnam, are full-bodied, flavoursome, fruity and crunchy.
    €7.40
    For 125 g (59,20 € / kg)
    free Colissimo delivery in France*.
    Panier
    This salted butter caramel cream is made on Belle-Ile island from sugar, cream and salted butter. Creamy and delicious, it will send your taste buds on a journey.
    €7.60
    For 265 g (28,68 € / kg)
    free Colissimo delivery in France*.
    Panier
    Menton mandarin marmalade is ideally enjoyed for breakfast or as a snack on toast, crackers or crepes.
    €7.90
    For 280 g (28,21 € / kg)
    free Colissimo delivery in France*.
    Panier
    The story connecting the Giusti family to balsamic vinegar began in the early 16th century when Giovanni Giusti obtained the licence required to sell and manufacture vinegar condiments. Heir to the savoir-faire of his ancestors, Giusseppe Giusti did not put this vinegar recipe down on paper until...
    The story connecting the Giusti family to balsamic vinegar began in the early 16th century when Giovanni Giusti obtained the licence required to sell and manufacture vinegar condiments. Heir to the savoir-faire of his ancestors,...
    €22.65
    For 25 cl (90,60 € / L)
    free Colissimo delivery in France*.
    Panier
    Composed of garlic, parsley, shallots and salt, this persaillotte is ideal for preparing garlic butter.
    €4.50
    For 60 g (75,00 € / kg)
    free Colissimo delivery in France*.
    Panier
    Originally intended to preserve pork meat, this recipe is prepared with the same proportion of fat meat and lean meat, with salt and pepper as the only seasoning. Albert Ménès offers a "high-end" version of this recipe with a duck rillette made exclusively from certified "Landes free-range duck"....
    Originally intended to preserve pork meat, this recipe is prepared with the same proportion of fat meat and lean meat, with salt and pepper as the only seasoning. Albert Ménès offers a "high-end" version of this recipe with a...
    €6.55
    For 180 g (36,39 € / kg)
    free Colissimo delivery in France*.
    Panier
    From Languedoc’s sun-drenched terroir, Lucques olives are easily recognisable by their crescent moon shape and their bright green colour. On the palate, their fine, pulpy flesh has the incomparable and subtle taste of buttered hazelnut.
    €7.40
    For 225 g (32,89 € / kg)
    free Colissimo delivery in France*.
    Panier
    To make these Solognot shortbread biscuits, an old Val de Loire family recipe has been adapted to their production. The rigorous selection of ingredients, the use of a slow-turning mixer to ensure the dough is not aggressively mixed, and a closely monitored cooking process are what give these...
    To make these Solognot shortbread biscuits, an old Val de Loire family recipe has been adapted to their production. The rigorous selection of ingredients, the use of a slow-turning mixer to ensure the dough is not aggressively...
    €4.20
    For 110 g (38,18 € / kg)
    free Colissimo delivery in France*.
    Panier
    This bouquet garni for meat is made up of herbs with flavours that complement each other.
    €5.40
    For 12 g (450,00 € / kg)
    free Colissimo delivery in France*.
    Panier
    These dehydrated orange zests reveal the natural sweetness of orange harvested from Spain’s sun-drenched lands.
    €5.30
    For 45 g (117,78 € / kg)
    free Colissimo delivery in France*.
    Panier
    This authentic lobster bisque is made with blue lobster, browned in butter then flambéed in "fine champagne" cognac. The bisque is prepared with both the shell and meat of the lobster, which endows it with such a delicate flavour.
    €8.85
    For 400 g (22,12 € / kg)
    free Colissimo delivery in France*.
    Panier
    These meticulously selected gherkins are made using fresh gherkins of the Malossol variety harvested in France. Ready to eat, they are combined with various seasonings such as coriander, dill and garlic, to give them their unmistakable fragrance and sweetness.
    €7.45
    For 780 g (9,55 € / kg)
    free Colissimo delivery in France*.
    Panier
    Gascon duck pâté brings together meticulously selected ingredients, particularly duck foie gras and duck meat, to produce a delicious, highly refined pâté.
    €7.95
    For 180 g (44,17 € / kg)
    free Colissimo delivery in France*.
    Panier
    This Albert Ménès Sauternes and pear confit is the ideal accompaniment to your blue cheeses. Sauternes is a slightly sweet wine that marries well with the sweetness of pear, which adds a slight grainy texture to the confit.
    €7.90
    For 100 g (79,00 € / kg)
    free Colissimo delivery in France*.
    Panier
    Try this delicious vine peach jam. Best with breakfast or with duck fillets at your festive season celebrations!
    €7.90
    For 280 g (28,21 € / kg)
    free Colissimo delivery in France*.
    Panier
    This great classic has been made using meticulously selected ingredients. A little touch of Cognac perfectly seasons this farmhouse pâté.
    €6.30
    For 180 g (35,00 € / kg)
    free Colissimo delivery in France*.
    Panier
    The French word for garlic ‘ail’ comes from the Celtic word ‘all’, meaning burning, as garlic supposedly grew in the footprints left by the devil when he left the garden of Eden. Today it is one of the most essential ingredients in Mediterranean cuisine. This confit is a natural, unbleached...
    The French word for garlic ‘ail’ comes from the Celtic word ‘all’, meaning burning, as garlic supposedly grew in the footprints left by the devil when he left the garden of Eden. Today it is one of the most essential ingredients...
    €3.80
    For 90 g (42,22 € / kg)
    free Colissimo delivery in France*.
    Panier
    This bouquet garni for fish is made up of herbs with flavours that complement each other.
    €5.40
    For 12 g (450,00 € / kg)
    free Colissimo delivery in France*.
    Panier
    These soft apricots were chosen for their melt-in-the-mouth texture and slightly acidic taste.
    €9.20
    For 250 g (36,80 € / kg)
    free Colissimo delivery in France*.
    Panier
    Albert Ménès lemon zests are one of a kind on the market. Harvested in sunny Spain, the lemons are crushed, delicately scraped and finally dried.
    €5.50
    For 35 g (157,14 € / kg)
    free Colissimo delivery in France*.
    Panier
    The name "basil" comes from the Greek ‘basilikos’, meaning royal. It was the princesses of Byzantium who gave it that name because of its beauty and scent. It was used both as an herb and a decorative plant. Its culinary use has been strongly developed in the Mediterranean basin.
    €2.90
    For 20 g (145,00 € / kg)
    free Colissimo delivery in France*.
    Panier
    The Greeks and Romans planted aromatic herbs in their gardens. Following the collapse of the Roman Empire, herbs fell out of fashion but were revived by the Benedictine monks, who loved vegetable gardens.
    €3.60
    For 12 g (300,00 € / kg)
    free Colissimo delivery in France*.
    Panier
    Albert Ménès Obole de Lucerne is a Swiss speciality first made from an artisan recipe in 1877. The production of its smooth, slightly salty dough is the true secret of this light biscuit. This Emmental cheese version is the "original" version of the recipe, but you will also enjoy the Oboles de...
    Albert Ménès Obole de Lucerne is a Swiss speciality first made from an artisan recipe in 1877. The production of its smooth, slightly salty dough is the true secret of this light biscuit. This Emmental cheese version is the...
    €4.75
    For 100 g (47,50 € / kg)
    free Colissimo delivery in France*.
    Panier
    This unusual little vegetable is a variety of small marrow. Its cream-coloured flesh beneath its soft green skin is crunchy, subtly sweet and reminiscent of artichoke. Its unique shape gave it the nickname "bishop’s hat". These crunchy then soft little custard marrows are picked when very young and...
    This unusual little vegetable is a variety of small marrow. Its cream-coloured flesh beneath its soft green skin is crunchy, subtly sweet and reminiscent of artichoke. Its unique shape gave it the nickname "bishop’s hat". These...
    €5.00
    For 190 g (26,32 € / kg)
    free Colissimo delivery in France*.
    Panier
    The story connecting the Giusti family to balsamic vinegar began in the early 16th century when Giovanni Giusti obtained the licence required to sell and manufacture vinegar condiments. Heir to the savoir-faire of his ancestors, Giusseppe Giusti did not put this vinegar recipe down on paper until...
    The story connecting the Giusti family to balsamic vinegar began in the early 16th century when Giovanni Giusti obtained the licence required to sell and manufacture vinegar condiments. Heir to the savoir-faire of his ancestors,...
    €20.05
    For 25 cl (80,20 € / L)
    free Colissimo delivery in France*.
    Panier
    The Valencia variety is lauded by chocolate makers and pastry chefs for being among the most delicious and crunchy almonds. Whole almonds harvested in Spain, delicately toasted and salted after being shelled.
    €5.90
    For 125 g (47,20 € / kg)
    free Colissimo delivery in France*.
    Panier
    This cake is made using quality products: apples and raisins soaked in Calvados, wheat flour and whole eggs. The apples and raisins are soaked for hours in Calvados before being mixed into the dough. The long cooking method in wooden moulds produces a moist cake that has fully developed the...
    This cake is made using quality products: apples and raisins soaked in Calvados, wheat flour and whole eggs. The apples and raisins are soaked for hours in Calvados before being mixed into the dough. The long cooking method in...
    €8.75
    For 350 g (25,00 € / kg)
    free Colissimo delivery in France*.
    Panier
    Used since time immemorial to produce fermented beverages and wine, grapes were used by the Egyptians in their dried form. These Thompson raisins from America are fleshier and tastier than most other varieties. Albert Ménès has selected these exceptional Thompson raisins for both their size and...
    Used since time immemorial to produce fermented beverages and wine, grapes were used by the Egyptians in their dried form. These Thompson raisins from America are fleshier and tastier than most other varieties. Albert Ménès has...
    €5.50
    For 125 g (44,00 € / kg)
    free Colissimo delivery in France*.
    Panier
    Visan is a stunning little Provençal village with the Alpine foothills as a backdrop. Property of the Knights Templar, Visan became a papal land in 1317. This tasty almond cake is created under the southern French sun. It is made without flour using select ingredients: almonds from Valencia in...
    Visan is a stunning little Provençal village with the Alpine foothills as a backdrop. Property of the Knights Templar, Visan became a papal land in 1317. This tasty almond cake is created under the southern French sun. It is made...
    €7.90
    For 120 g (65,83 € / kg)
    free Colissimo delivery in France*.
    Panier
    Albert Ménès lemon fleur de sel is a masterful and harmonious blend of Guérande fleur de sel and lemon zest. The delicate taste of fleur de sel here marries with the gentle fruity acidity of Albert Ménès lemon zest.
    €7.50
    For 110 g (68,18 € / kg)
    free Colissimo delivery in France*.
    Panier
    These rillettes are made with a variety of edible crab, giving them their naturally intense taste. The dash of crème fraîche complements the crab, producing a mellow, creamy recipe.
    €7.95
    For 90 g (88,33 € / kg)
    free Colissimo delivery in France*.
    Panier
    Preserving these garlic cloves in brine allows them to remain full-flavoured and crunchy.
    €6.70
    For 200 g (33,50 € / kg)
    free Colissimo delivery in France*.
    Panier
    This peppery mix has been especially created by Albert Ménès to spice up a stock for couscous or to enhance a crème fraîche sauce for vegetables. This blend made up of spices strengthens the characteristic flavour of couscous.
    €4.85
    For 70 g (69,29 € / kg)
    free Colissimo delivery in France*.
    Panier
    The delicately smoked flavour helps to preserve the almond’s fruity aromas.
    €6.75
    For 125 g (54,00 € / kg)
    free Colissimo delivery in France*.
    Panier
    In mythology, fennel was a food of the Gods and whoever ate it could access knowledge. It also became a symbol of victory when the Greeks won a marathon against the Persians in a fennel field.
    €3.65
    For 40 g (91,25 € / kg)
    free Colissimo delivery in France*.
    Panier
    Already in use in Persia and Assyria at the start of the Christian era, shallots are today an essential ingredient in Vietnamese, Chinese and Indian cuisine. They originally entered France via the city of Bordeaux, which made them a prime ingredient in its regional cuisine, before moving on to the...
    Already in use in Persia and Assyria at the start of the Christian era, shallots are today an essential ingredient in Vietnamese, Chinese and Indian cuisine. They originally entered France via the city of Bordeaux, which made...
    €4.60
    For 50 g (92,00 € / kg)
    free Colissimo delivery in France*.
    Panier
    This walnut mustard with champagne and white wine vinegar livens up dishes without sabotaging their flavour. Often, strong mustards can overpower the taste buds and prevent us from fully appreciating the main course. This is not the case with Albert Ménès mustards, where a harmonious balance is...
    This walnut mustard with champagne and white wine vinegar livens up dishes without sabotaging their flavour. Often, strong mustards can overpower the taste buds and prevent us from fully appreciating the main course. This is not...
    €3.60
    For 100 g (36,00 € / kg)
    free Colissimo delivery in France*.
    Panier
    Lemongrass is a tropical herb grown mainly in south-east Asia. The stems of this plant are cut three times per year to preserve their suppleness and tenderness. They are then cut into fine strips before being dried out.
    €3.35
    For 15 g (223,33 € / kg)
    free Colissimo delivery in France*.
    Panier
    A galichon is the last pancake, made with the final ladle of pancake mix. It’s imperfect, but everyone fights over it. In Brittany, tradition has it that the Galichon goes to the youngest at the table. These small savoury crisp rolled biscuits are filled with a cream cheese made from Roquefort.
    €4.95
    For 125 g (39,60 € / kg)
    free Colissimo delivery in France*.
    Panier
    This Albert Ménès lemon confit with ginger paste comes from an authentic recipe using closely guarded production methods. The mellow acidity of the salted lemon confit pairs harmoniously with the pronounced taste of ginger. Used frequently to enhance world food dishes.
    €4.95
    For 210 g (23,57 € / kg)
    free Colissimo delivery in France*.
    Panier
    The German word Meerrettich for horseradish literally means "more radish", indicating the strength of the horseradish compared to the pink radish. From eastern Europe, horseradish is grown in all of Europe and in the United States where it has been highly appreciated since the eighteenth century....
    The German word Meerrettich for horseradish literally means "more radish", indicating the strength of the horseradish compared to the pink radish. From eastern Europe, horseradish is grown in all of Europe and in the United...
    €3.90
    For 90 g (43,33 € / kg)
    free Colissimo delivery in France*.
    Panier
    The Ente Plum is at the origin of these prunes benefiting from the Protected Geographical Indication of Agen. Ripened in the south-west French sun and selected for their extra-large size, the plums are dried in an oven, then rehydrated and pasteurised.
    €5.50
    For 250 g (22,00 € / kg)
    free Colissimo delivery in France*.
    Panier
    A galichon is the last pancake, made with the final ladle of pancake mix. It’s imperfect, but everyone fights over it. In Brittany, tradition has it that the galichon goes to the youngest at the table. These small savoury crisp rolled biscuits are filled with a cream cheese made from Cheddar...
    A galichon is the last pancake, made with the final ladle of pancake mix. It’s imperfect, but everyone fights over it. In Brittany, tradition has it that the galichon goes to the youngest at the table. These small savoury crisp...
    €5.30
    For 125 g (42,40 € / kg)
    free Colissimo delivery in France*.
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    • Albert Ménès
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    Nouveauté
    • Nouveauté
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    • Contenance
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    • Sans Gluten
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    Agriculture Biologique
    • Agriculture Biologique
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    AOC
    • AOC
    • false
    AOP
    • AOP
    • false
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    • IGP
    • false
    • Yes
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    • Label Rouge
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