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Blue lobster bisque Albert Ménès

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8.95 €8.95 NewCondition 2020-01-01 InStock 200005077001 Seafood sauces 3162900025389 Albert Ménès
400 g (22,37 € / kg)

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This authentic lobster bisque is made with blue lobster, browned in butter then flambéed in "fine champagne" cognac. The bisque is prepared with both the shell and meat of the lobster, which endows it with such a delicate flavour.

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  • Delivery method

    Delivery method

    • Blue lobster bisque Albert Ménès
      Only available in France and Monaco. Estimated delivery date : between 1 to 2 working days. Delivery cost: €9.50.
    • Blue lobster bisque Albert Ménès
      Only available in France and Monaco. Estimated delivery between 3 to 4 working days. Delivery cost: €6.50. Free delivery on all orders above €75.
    • Blue lobster bisque Albert Ménès
      Only available in France and Monaco Delivery within 3 working days. Delivery cost: € 6.50. Free delivery on purchases above €75 in the same order.
    • Blue lobster bisque Albert Ménès
      Only available in Europe. Estimated delivery from 1 to 2 working days. Delivery cost: €14.00.
    • Blue lobster bisque Albert Ménès
      Estimated delivery date : within 2 business days. Shipping costs : €28.50.
    • Blue lobster bisque Albert Ménès
      Delivery to your door by appointment estimated in 1 to 5 working days. Cost: €30
    • Blue lobster bisque Albert Ménès
      Delivery to your door by appointment estimated in 1 to 5 working days. Cost: €30
    • Blue lobster bisque Albert Ménès
      Delivery estimated within 3 to 4 working days. Cost: 7.50€. Free delivery with orders of more than €75.
  • TECHNICAL SPECIFICATIONS

    TECHNICAL SPECIFICATIONS

    • Informations

      reference
      3162900025389
      AVERAGE NUTRITIONAL VALUES PER 100G
      Energy: 66 kcal / 276 kJ | Fat: 3.6 g | of which saturates: 1.4 g | Carbohydrate: 7.2 g | of which sugars: 1.2 g | Protein: 2.5 g | Salt: 1.5 g
      Place of provenance
      France
      Storage conditions
      Store in your refrigerator after opening.
      Composition
      Mediterranean FISH stock (water, several varieties of FISH (red mullet, scorpion fish, giant oarfish, capelin, etc.), seasoning vegetables (leeks, onion), extra virgin olive oil, aromatic herbs, saffron), tomato, fresh MILK, tomato juice, whole blue lobster 5.3 % (CRUSTACEANS) (Northwest Atlantic origin), processed corn starch, crème fraîche (MILK), white wine from Coteaux d'Aix-en-Provence (SULPHITES, EGG, MILK), salt, onion, Bresse PDO butter (MILK), carrot, sunflower oil, fine champagne cognac for professional use, pepper.
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