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Belem black pepper
Terre Exotique

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7.2 €7.20
For 80 g (90,00 € / kg)

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Black pepper cultivation was introduced to the Bahia region of Brazil in the 17th century. It wasn’t until the 1930s that pepper started to be grown seriously and then exported to Europe and North America. Today, the three main harvesting areas are Pará, Bahia and Espiritu Santo. Harvests last from July to October.

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  • Belem black pepper Terre Exotique
    Livraison estimée sous 2 jours ouvrés
  • Belem black pepper Terre Exotique
    Livraison estimée sous 3 jours ouvrés
  • Belem black pepper Terre Exotique
    Livraison estimée 3 - 10 jours ouvrés
  • Belem black pepper Terre Exotique
    Disponible sous 3 jours ouvrés
  • TECHNICAL SPECIFICATIONS

    TECHNICAL SPECIFICATIONS

    INSTRUCTIONS FOR USE

    Belem pepper with its aniseed and woody flavours will bring out the best in your red meats. Its smooth, camphorated notes will liven up a simple vegetable stir-fry. Grind with the mortar and add just before serving.

    reference

    3760063334760


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